Cuisine: Indian

Coconut Creamed Kale

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Coconut Creamed Kale

Calling all kale lovers (haters welcome, too)! Love it or loathe it, there is no disputing kale is one of the most nutrient-dense foods you can eat. And this Coconut Creamed Kale takes this often polarizing vegetable to the next level of deliciousness. Continue Reading

Carrot Noodles with Chickpeas + Zhoug

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Carrot Noodles with Chickpeas + Zhoug

If you’re a fan of Indian or Middle Eastern flavors, you’ll love this recipe for Carrot Noodles with Chickpeas + Zhoug. It has all the flavors with spices such as sumac, turmeric and cumin, fresh herbs, jalapeño, roasted chickpeas, carrot “noodles” and basmati rice.

It’s perfect for a healthy lunch or meatless dinner. Plus, it’s easy to make and can be batch-cooked on your meal prep Sunday.  Continue Reading

Spiced Lentil Soup

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Spiced Lentil Soup

We all need more satisfying easy recipes in our life, and this Spiced Lentil Soup is just that type of recipe. It’s a one-pot soup that can be enjoyed as an appetizer yet is hearty enough for a meal. And using lots of spices and two kinds of lentils makes this even better than your average lentil soup!  Continue Reading

Mujadara

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Mujadara

Every culture has their staple dishes and their version of “comfort food”. And in many cultures this dish is Mujadara.

Put simply, Mujadara is a lentil and rice dish with spices, caramelized onions and herbs. It’s often served with lemon and sometimes topped with yogurt. Continue Reading

Disclaimer: This content is for informational purposes only and should not be used as nutrition or medical advice under any circumstances.