These Salted Date Caramels are the easiest caramels you will make. Just a handful of ingredients, 5-ish minutes of prep time, and voila!
These Salted Date Caramels are the easiest caramels you will make. Just a handful of ingredients, 5-ish minutes of prep time, and voila!
It’s officially breakfast time with this Spiced Nut + Seed Butter. Toasted walnuts, almonds and cashews, flax seeds and cinnamon. All you need is some good toasty bread and latte of your choice. Breakfast. Done. Right.
Roasted Butternut Squash and Lentil Soup is the perfect fall soup. It’s hearty, flavorful, and healthy.
Funky Monkey Banana Ice Cream, say what? Well, you may or may not know of Ben & Jerry’s “chunky monkey” ice cream, filled with all sorts of deliciousness. But we are taking that in a healthy direction with this vegan banana-based ice cream. Did I mention how de-lish it is!?
Chopped Summer Salad has been my jam all summer long. With juicy ripe nectarines, heirloom tomatoes, cucumber, feta and almonds, it doesn’t get much more seasonal than this. Make it for lunch, serve at your next cookout, or even to pack to take on a picnic.
If you are craving a big juicy steak, I have just the recipe for you! And it’s not a hunk of meat, sorry to (possibly) disappoint you? Harissa BBQ Cauliflower Steaks is a hearty vegetable dish that can be enjoyed as a main or a side. And the harissa BBQ sauce takes this humble veg to the next level.
Frozen Almond Joy Bites are the perfect summertime treat. And, bonus, they are healthy and super easy to make.
The hardest part is resisting how addictive they are!
What’s better than roasted potatoes? Not much, but these Smashed Roasted Potatoes + Herby Pesto might just top plain old roasted potatoes. Why?
Because “smashing” the potatoes before popping them in the oven helps create these delicious crispy, craggy crevices as they roast.
Spicy Korean Tofu Tacos are the perfect taco for when you want something light, spicy and packed with flavor. Charred tortillas, marinated roasted tofu, spicy fresh slaw and creamy avocado. I am not normally a fan of the word “fusion”, but it’s Korean meets Mexican with these tacos. The result? Delish!
If you are looking for a new favorite summer salad recipe I am here for you with this Peach + Arugula Salad with Seed Brittle. It has all the flavors ~ peppery arugula, juicy ripe summer peaches, cucumbers, a spiced seed brittle and almond “ricotta”.
Disclaimer: This content is for informational purposes only and should not be used as nutrition or medical advice under any circumstances.