These Salted Date Caramels are the easiest caramels you will make. Just a handful of ingredients, 5-ish minutes of prep time, and voila!
Salted Date Caramels
Keyword: party food
Funky Monkey Banana Ice Cream
Funky Monkey Banana Ice Cream, say what? Well, you may or may not know of Ben & Jerry’s “chunky monkey” ice cream, filled with all sorts of deliciousness. But we are taking that in a healthy direction with this vegan banana-based ice cream. Did I mention how de-lish it is!?
Chopped Summer Salad
Chopped Summer Salad has been my jam all summer long. With juicy ripe nectarines, heirloom tomatoes, cucumber, feta and almonds, it doesn’t get much more seasonal than this. Make it for lunch, serve at your next cookout, or even to pack to take on a picnic.
Stone Fruit Coconut Almond Crisp
Stone Fruit Coconut Almond Crisp is one of those great recipes that pulls double duty. Have it for a dessert with a scoop of ice cream, then serve the leftovers over yogurt for breakfast. The best part? This crisp easy to make, healthy and super tasty!
Frozen Almond Joy Bites
Frozen Almond Joy Bites are the perfect summertime treat. And, bonus, they are healthy and super easy to make.
The hardest part is resisting how addictive they are!
Chocolate Peanut Butter Pretzel Cake Pops
Chocolate covered pretzels, peanut butter filled pretzels, chocolate and peanut butter… the list of delicious combination possibilities with these three favorites (of mine at least) is long. So I decided to make a recipe using all three, and that’s how Chocolate Peanut Butter Pretzel “Cake” Pops were born!
Strawberry Salad with Almond Ricotta + Pine Nuts
Strawberry Salad with Almond Ricotta + Pine Nuts might just be my new favorite summer salad. Tender butter lettuce, juicy berries, crisp cucumber, toasty pine nuts, creamy almond ricotta, and a creamy hemp seed dressing. It’s the perfect picnic or BBQ salad to enjoy all summer long.
Herbed Zucchini + Ricotta Frittata
Calling all brunch fans, I have the perfect easy recipe for your next lazy Sunday brunch! Of course not just for a leisurely Sunday brunch, this Herbed Zucchini + Ricotta Frittata is quick and easy enough to make any day of the week. Breakfast, lunch and even breakfast for dinner!
Salted Dark Chocolate Cashew Clusters
Salted Dark Chocolate Cashew Clusters are all I’ve ever wanted in a dessert. A little sweet, a little salty, crunchy and crispy at the same time, and (bonus!) healthy and easy to make!
Strawberry Tartine + Coconut Dukkah
What do you call fancy toast? A tartine. What do you call Strawberry Tartine with Toasted Coconut Dukkah? You call it delicious!
For the uninitiated, dukkah (pronounced doo-kah) is an Egyptian blend of toasted nuts, seeds and spices. There are both savory and sweet dukkah blends, and it’s so versatile you can shake, bake and sprinkle it on just about anything.
Disclaimer: This content is for informational purposes only and should not be used as nutrition or medical advice under any circumstances.